Our Story
Sustainability
Western Australia leads the world in sustainable fishing practices and Fremantle Octopus is proud to play apart in that reputation, as the largest one of only two Marine Stewardship Council (MSC) certified, sustainable Octopus fisheries in the world.
Recognised as a global leader in sustainable octopus fishing practices as the world’s largest producer of Marine Stewardship Council (MSC) certified sustainable octopus, Fremantle Octopus is a respected pioneering business and valued stakeholder in the success and sustainability of the WA Octopus fishery.
Fremantle Octopus owns 46% of all licenses in the WA Octopus fishery, covering 2,880 km of uninterrupted West Australian coastline, stretching from Shark Bay to the Great Australian Bight.
For the skippers and crew on board one of the 7 company owned vessels, their work is a labour of love, pulling between 300 – 400 pots per fishing day.
Guaranteed Provenance
Australia’s south west coastline is where the warm Indian Ocean meets the cool Antarctic Ocean.
Our fishing area spans 2,880km of uninterrupted coastline between Shark Bay to the Great Australian Bight, the most southern point before heading south to Antartica.
Western Australia’s unique currents feed reef systems and naturally rich ecosystems home to crabs, crayfish, abalone and all kinds of shellfish; the favoured diet of Fremantle Octopus.
With some of the purest tides and highest food safety standards in the world, it’s no wonder that seafood from Western Australia has earned a reputation for premium quality and product consistency.
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+61 8 9335 6300
hello@fremantleoctopus.com.au
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52 Mordaunt Circuit
Canning Vale WA 6155
Trading Hours
Monday to Friday: 8:00am – 4:00pm
Saturday, Sunday and Public Holidays: Closed
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